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NEW PRODUCTS

 

Cooked grain for bread

Boiled grain intended to enhance the nutritional value and attractiveness of bread and bread rolls.

 

Grain types:

*Barley

*Wheat

*Spelt

*Rye

*Chickpea

*Soya

 



DRY MIXES

 MIXES FOR BREAD AND ROLLS 
  • BETAbread with barley
  • SuperGrain bread without flour and yeast
  • JOG-IN bread
  • O!MEGA CHIA bread
  • Vitalitprotein bread
  • Buckwheat bread
  • Six grain bread
  • Sileziantraditional czech dark bread
  • ProVito mix for sprouted grain VITO
  • PpoSoya mix for chickpeas and soybeans
  • Picantina bread
  • Farmer ´s bread
  • Korn bread
  • Graham roll
  • Hessian roll
  • Barley roll
  • Oat roll
  • Whey bread


 IMPROVERS ( 0,3% – 2%) 
  • Chlebax Extra for bread with sourdough
  • Chlebax Extra clean label
  • Kvasan for bread with sourdough
  • Rival for wheat rolls
  • BLOCK STAR for prolonged or intermittent fermentation
  • Kahan for wheat rolls
  • Faktor for wheat rolls
  • Soft-tex baguette
  • TDI 0,3 for wheat rolls
  • French loaf
  • Soft-tex
  • Soft-tex vanilla
  • Soft-tex Plus
  • Soft- tex clean label
  • Ciabatta
  • Baguette
  • Dunaj wheat bread


 MIXES FOR CAKES AND PASTRY 
  • Laminated dough (danish pastry)
  • Donut and berliner
  • Bavarian stollen
  • Curd berlinersquarkinis
  • Sponge cookie for liquor peaks
  • Sponge cake mixes
  • Choux pastry
  • Gingerbread
  • Poppy seed cake
  • Nut and chocolate cake mix
  • Vanilla cake mix „Standard“
  • Broiche mix with butter


 STABILIZERS 
  • 8 types of Tvarogen mix for curd fillings
  • Stabilizers for whipped cream
  • Fruktogen for jams and fruit fillings
  • Cremax for curd or pudding fillings
  • Stabilizers for curd (thermizator or mixer)
  • Stabilizator for heavy cream (30%)


 MIXES FOR FILLINGS 
  • Poppy seed filllings
  • Apple fillings
  • Hezlnut filling
  • Walnut filling
  • Fillling with hazelnut flavour
  • Filling with walnut flavour
  • Plum filling with plums
  • Apricot filling with apricots
  • Müsli filling
  • Chocolate filling with rum flavour
  • Apricot homogeneous  filling
  • Strawberry  homogeneous  filling
  • Filling for liquor peaks
  • Bechamel special
  • Cheese filling
  • Pizza filling
  • Spinach filling


 MIXES FOR CREAMS 
  • Custard creams
  • Vanilla and chocolate creams  
  • Cream for liquor peaks


 MIXES FOR DAIRY PRODUCTS 
  • Mixes for fillings from UF or separated curd (thermizator)
  • Mixes for cream desserts (UHT)
  • Mixes for milk shakes (thermizator)
  • Mixes for pudding desserts (UHT)
  • Mixes for curd desserts (thermizator, mondomix)
  • Mixes for low fat soft  butter (thermizator)
  • Mixes for fillings from yoghurt (thermizator)


 BOILED GRAINS AND LEGUMES FOR BREAD 
  • Rye sprouted grain VITO
  • Spelt grain VITO
  • Wheat sprouted grain VITO
  • Soybeans
  • Chickpeas


 CLEAN LABEL MIXES 
  • Soft- tex clean label
  • Tvarogen clean label
  • Chia bread with sourdough
  • Vito bread with sourdough
  • Chlebax Extra clean label
  • Cream desserts


 CEREAL TOPPINGS 
  • Millet
  • Buckwheat
  • Barley
  • Spicy sprinkle Pikantni
  • Sugar powder for donut


 GLUTEN FREE MIXES 
  • Sponge cake mixes
  • Bread mix


 OTHER MIXES 
  • Glaze gel for coating fruit cakes
  • Mixes for creams with long shelf life (thermizator)