Protein bread from sprouted legumes that you can easily bake at home!

The basis of the dry mix is four sprouted legumes, which are high in protein and fiber. In addition, the dry mix does not contain any added gluten. Thanks to the high proportion of legumes, the bread is perfectly supple.

In one Planet ALLY sprouted bread you consume a larger amount of fiber than in regular bread. In addition, you help your health and the environment at the same time. 

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Ingredients: WHEAT flour, SPELT flour, flour from sprouted legumes 11% (chickpeas, mung beans, lentils, black beans), fermented bean paste (water, beans 28%), RYE flour, thickener (E464), flour improvers (E300), enzymes (hydrolases, oxidoreductases). May contain traces of eggs, milk, soy, nuts, and sesame.

MOQ: 700 kg
Packing according to customer's requirements.

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